The Recipe
Old-fashioned Meatloaf
COOK TIME : an hourPREP TIME : 20 minutes
By Southern LivingFrom Myrecipes
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Ingredients
DESCRIPTION
This Southern meatloaf recipe features Creole and Greek seasonings and a hint of garlic. A few tablespoons of Worcestershire sauce spice up the traditional ketchup topping.
INGREDIENTS
- 1 tablespoon butter
- 3 celery ribs, finely chopped
- 1/2 large onion, finely chopped
- 2 pounds lean ground beef
- 2 tablespoons Worcestershire sauce, divided
- 1/2 cup Italian-seasoned breadcrumbs
- 1/3 cup ketchup
- 2 teaspoons Creole seasoning
- 1 teaspoon Greek seasoning
- 1 teaspoon garlic powder
- 2 large eggs, lightly beaten
- 1 (8-ounce) can tomato sauce
- 3 tablespoons tomato paste
- 1 tablespoon ketchup
- Garnish: chopped fresh flat-leaf parsley
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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