Crepe Manicotti

INGREDIENTS

• Crepe Batter:
• ½ cup unbleached all purpose flour
• ½ cup wheat flour
• 2 eggs
• 1 cup milk
• 2 teaspoon each: oregano and garlic powder
• 2 tablespoon melted butter
• Filling:
• 1 cup ricotta cheese
• ¼ cup garlic scapes
• ¼ cup diced tomato
• ¼ cup mozzarella cheese
• 2 tablespoon egg whites
• divider Everything else
• 2 cup marinara
• 1 cup mozzarella cheese
• ¼ cup Parmesan