The Recipe
Ricotta, Smashed Pea, and Hard Boiled Egg Toast
COOK TIME : 15 minutesPREP TIME : 10 minutes
From Naturally Ella
likes1
pins785
tweets0
12
Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1 cup shelled peas (roughly ¾ lb)
- 1 tablespoon olive oil
- 2 tablespoon garlic scapes
- 1 tablespoon honey
- 1 teaspoon fresh thyme
- salt and pepper
- 2 tablespoons ricotta cheese
- 2 slices bread
- spinach
- hardboiled egg
- parmesan
- Olive oil
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
Other Tasty Recipes
594
2,061
0
Grilled Chicken Salad with Feta, Fresh Corn, and Blueberries
published on Apr 28th 2011
by The Pioneer Woman
1,111
13,907
0
53
3,893
0
81
1,186
0
More from this Publisher
1
199
0
3
477
0
Mini Espresso Bundt Cakes with Dark Chocolate Ganache (+Giveaways)
published on Feb 14th 2013
by Naturally Ella
19
1,080
0
1
188
0