The Recipe
Barbecue Roasted Salmon
COOK TIME : 12 minutesPREP TIME : 8 minutes
From Food.com
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Ingredients
DESCRIPTION
Don't heat your kitchen up by turning on the oven! This recipe (from Cooking Light Magazine, May 2001) provides baking instructions, but these delicious salmon fillets also cook up in a snap on the George Foreman grill.
INGREDIENTS
- 1/4 cup pineapple juice
- 2 tablespoons lemon juice
- 4 (6 ounce) salmon fillets
- 2 tablespoons brown sugar
- 4 teaspoons chili powder
- 2 teaspoons grated fresh lemon rind
- 3/4 teaspoon cumin
- 1/2 teaspoon salt
- 1/4 teaspoon cinnamon
DIRECTIONS
NUTRITION
| Calories | 260 | 13% | |
| Cholesterol | 77 | 26% | |
| Carbohydrates | 11 | 4% | |
| Fat | 8 | 10% | |
| Protein | 35 | 70% |
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