The Recipe

Simple Oven-Baked Sea Bass

Name: Simple Oven-Baked Sea Bass
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 1 (250 g)
Ingredients: 1 lb sea bass (cleaned and scaled); 3 garlic cloves, minced or crushed; 1 tablespoon extra virgin olive oil; 1 tablespoon italian seasoning or 1 tablespoon fresh parsley leaves; 2 teaspoons fresh coarse ground black pepper; 1 teaspoon salt; 2 lemon wedges; 1/3 cup white wine vinegar (optional) or 1/3 cup white wine (optional)

COOK TIME : 20 minutesPREP TIME : 10 minutes

From Food.com

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Ingredients

DESCRIPTION

If you're looking for a simple recipe that really preserves the delicate flavor of sea bass, then I highly recommend you try this one. You can try this with other types of fish but my version used a Chilean sea bass. The original recipe came from SparkRec

INGREDIENTS