The Recipe

Grilled Shrimp Skewer

COOK TIME : a few secondsPREP TIME : 25 minutes
From Martha Stewart
Grilled Shrimp Skewer
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Ingredients

DESCRIPTION

Spice-shelf basics blended with lime juice and ginger form an easy Indian-inspired marinade for shrimp. This recipe is adapted from Jennifer Trainer Thompson's "Caribbean Cocktails" (Ten Speed; 2003).



INGREDIENTS

  • 3 tablespoons fresh lime juice (from 3 limes), plus wedges for serving
  • 1 tablespoon plus 1 teaspoon curry powder
  • 2 teaspoons ground cumin
  • 2 teaspoons sugar
  • 2 teaspoons finely chopped peeled fresh ginger (from one 1-inch piece)
  • 2 scallions, white and pale-green parts only, chopped
  • 2 small garlic cloves
  • 1 1/4 teaspoons coarse salt
  • 3 tablespoons extra-virgin olive oil
  • 20 large shrimp (about 11 ounces)

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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