The Recipe

Melon-Berry Ice Pops

COOK TIME : a few secondsPREP TIME : 15 minutes
From Martha Stewart
Melon-Berry Ice Pops
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4

Ingredients

DESCRIPTION

No description provided.

INGREDIENTS

  • 1 cup raspberries (5 ounces)
  • 2/3 cup sugar
  • 1/2 cup low-fat plain Greek yogurt
  • 1/2 cantaloupe, peeled, seeded, flesh cut into large pieces (about 2 cups)

DIRECTIONS

Read Directions

NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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