Chicken with Mushrooms

INGREDIENTS

• 1/4 cup all-purpose flour
• 1 1/2 pounds chicken cutlets
• Salt and pepper
• 1 tablespoon olive oil
• 3 tablespoons unsalted butter, divided
• 2 tablespoons fresh thyme leaves, chopped
• 1 pound button mushrooms, trimmed and quartered
• 1/4 cup dry white wine
• 1/4 cup chicken broth
• 1/4 cup chopped fresh parsley