The Recipe
Rest in Peas
COOK TIME : a few secondsPREP TIME : a few seconds
From Martha Stewart
likes4
pins397
tweets0
11
Ingredients
DESCRIPTION
Rest in peas, a creamy dish with tombstone croutons, will rouse the appetites of even vegetable-averse children.
INGREDIENTS
- 4 slices white sandwich bread
- 1/4 cup extra-virgin olive oil
- Coarse salt and freshly ground pepper
- 4 tablespoons unsalted butter
- 1 onion, cut into 1/2-inch pieces
- 1/4 cup all-purpose flour
- 2 1/2 cups milk
- 1/2 cup heavy cream
- 1/2 teaspoon freshly grated nutmeg
- Pinch of cayenne pepper
- 2 boxes (10 ounces each) frozen peas, thawed and drained well
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
Other Tasty Recipes
481
21,719
0
7,201
203,209
0
323
18,712
0
39
1,154
0
More from this Publisher
45
40,074
0
173
27,369
0
276
27,116
0
86
10,909
0