The Recipe
Eggplant, Tomato, and Mozzarella Salad
COOK TIME : a few secondsPREP TIME : a few seconds
From Martha Stewart
likes60
pins15,575
tweets0
7
Ingredients
DESCRIPTION
This salad also tastes great with grilled chicken added.
INGREDIENTS
- 6 tablespoons extra-virgin olive oil
- 1 medium eggplant, cut crosswise into 1/4-inch-thick slices
- Coarse salt and ground pepper
- 1 pound fresh mozzarella, sliced
- 1 pound sliced tomatoes
- 1/4 cup loosely packed fresh basil leaves, torn
- 2 tablespoons balsamic vinegar
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
Other Tasty Recipes
451
408
0
21,956
21,288
0
897
643
0
8,810
857
0
More from this Publisher
613
135,390
0
318
18,666
0
13,539
108,269
0
68
35,682
0