The Recipe
Classic Roasted Salsa
COOK TIME : a few secondsPREP TIME : 15 minutes
From Martha Stewart
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Ingredients
DESCRIPTION
Quick Ideas for Roasted Salsa: Serve with tortilla or pita chips Spoon over grilled chicken breast Toss with steamed vegetables, such as green beans and cauliflower Pour over scrambled eggs for a fast breakfast-burrito filling Use to top a baked potato M
INGREDIENTS
- 2 large tomatoes (1 1/2 pounds)
- 1 medium white onion, halved
- 3 jalapenos
- 3 garlic cloves, unpeeled
- 3 tablespoons fresh lime juice (from 2 limes)
- Coarse salt and ground pepper
- 1/4 cup chopped fresh cilantro
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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