The Recipe
Chocolate-Cheesecake Squares
COOK TIME : a few secondsPREP TIME : 15 minutes
From Martha Stewart
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Ingredients
DESCRIPTION
These light cheesecake brownies get their rich taste from reduced-fat cream cheese, reduced-fat sour cream, and unsweetened cocoa powder. To make the cookie crust, after grinding the chocolate wafers in a food processor, spread them evenly in a baking pan
INGREDIENTS
- Nonstick cooking spray
- 8 chocolate wafer cookies
- 1 bar (8 ounces) reduced-fat cream cheese
- 1 cup reduced-fat sour cream
- 1/3 cup unsweetened cocoa powder
- 2 tablespoons cornstarch
- 3/4 cup sugar
- 1 large whole egg, plus 1 large egg white
- 1/3 cup semisweet chocolate chips
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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