The Recipe

Banana Nut French Toast

COOK TIME : a few secondsPREP TIME : a few seconds
From Martha Stewart
Banana Nut French Toast
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 1 1/2 cups walnut halves
  • 6 large eggs
  • 1 1/2 cups heavy cream, half-and-half, or milk
  • 2 tablespoons pure vanilla extract
  • 1/2 teaspoon ground cinnamon
  • Pinch of ground nutmeg
  • Pinch of salt
  • 6 ripe but firm bananas, peeled and cut into 1/4-inch rounds
  • 1 1/2 cups packed dark-brown sugar
  • 12 slices of bread, (1/2 inch thick), such as brioche or challah, preferably day old
  • 8 tablespoons (1 stick) unsalted butter
  • 4 tablespoons vegetable oil
  • Pure maple syrup, for serving (optional)

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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