The Recipe
Baked Gnocchi with Ricotta and Marinara
COOK TIME : a few secondsPREP TIME : a few seconds
From Martha Stewart
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Ingredients
DESCRIPTION
A casserole of potato gnocchi, marinara sauce, and ricotta cheese makes a simple side dish or vegetarian main meal.
INGREDIENTS
- 1/2 batch , boiled Simple Potato Gnocchi
- Coarse salt and ground pepper
- 1/2 cup marinara sauce
- 3/4 cup ricotta cheese
- 1/4 cup grated Parmesan
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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