The Recipe

Cinnamon-Oat Pancakes

COOK TIME : a few secondsPREP TIME : 35 minutes
From Martha Stewart
Cinnamon-Oat Pancakes
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9

Ingredients

DESCRIPTION

Rolled oats give these pancakes a hearty, nutty flavor. Serve them with butter and maple syrup or powdered sugar and bananas.



INGREDIENTS

  • 2 cups all-purpose flour, (spooned and leveled)
  • 1/4 cup packed brown sugar
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 1/2 teaspoon ground cinnamon
  • 2 cups old-fashioned rolled oats
  • 2 cups milk
  • 2 large eggs
  • 1/4 cup vegetable oil, plus more for skillet

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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