The Recipe
Matzo Chocolate-Mint Ice Cream Cake
COOK TIME : a few secondsPREP TIME : a few seconds
From Martha Stewart
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Ingredients
DESCRIPTION
This dessert is made with layers of matzo crackers spread with ganache and two different ice creams.
INGREDIENTS
- 3/4 cup heavy cream
- 6 ounces bittersweet chocolate, chopped
- 3 large matzo crackers
- 1 pint mint-chip ice cream
- 1 pint chocolate ice cream
- 1/3 cup coarsely chopped natural almonds, toasted
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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