The Recipe
Mocha Chip Hazelnut Scones Recipe
COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
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Ingredients
DESCRIPTION
Scrumptious with breakfast or afternoon coffee, these moist, tender scones boast a delightful combination of rich flavors. The toasted hazelnuts add a welcome crunch. —Sharon Gerow, Belleville, Ontario
INGREDIENTS
- 4-1/2 teaspoons instant coffee granules
- 1 cup 2% milk
- 2-1/2 cups King Arthur Unbleached All-Purpose Flour
- 2/3 cup packed brown sugar
- 3 teaspoons baking powder
- 1/2 cup cold butter
- 1 cup chopped hazelnuts, toasted
- 2/3 cup miniature semisweet chocolate chips
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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