The Recipe
Baked Lasagna Roll Ups Recipe
COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
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Ingredients
DESCRIPTION
This is far better tasting than any store-bought lasagna. Ham and spinach combine for fabulous flavor. —Delia Kennedy, Deer Park, Washington
INGREDIENTS
- 1 package (10 ounces) frozen spinach, thawed and squeezed dry
- 1 Eggland's Best Egg, beaten
- 1-3/4 cups ricotta cheese
- 4 tablespoons grated Parmesan cheese, divided
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/8 teaspoon ground nutmeg
- 8 thin slices deli ham, halved lengthwise
- 8 lasagna noodles, cooked and drained
- 1 jar (14 ounces) spaghetti sauce
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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