The Recipe
Almond Rice Pudding (Ris a l'amande) Recipe
COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
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Ingredients
DESCRIPTION
This rich and creamy rice pudding is traditionally served at Christmas Eve dinner in Scandinavia. The cherries give it a holiday look.
INGREDIENTS
- 8 cups milk
- 1-1/2 cups uncooked medium grain rice
- 3/4 cup sugar
- 1 teaspoon salt
- 1/2 cup chopped almonds, toasted
- 1-1/2 teaspoons almond extract
- 1-1/2 cups heavy whipping cream, whipped
- 1 can (21 ounces) cherry or raspberry pie filling
- Toasted slivered almonds
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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