Citrus Cheesecake Recipe

INGREDIENTS

• 1/2 cup butter, softened
• 1/3 cup sugar
• 1 egg yolk
• 1/2 teaspoon vanilla extract
• 1-1/4 cups all-purpose flour
• 1 teaspoon grated lemon peel
• FILLING
• 5 packages (8 ounces each) cream cheese, softened
• 1-3/4 cups sugar
• 3 tablespoons all-purpose flour
• 1-1/2 teaspoons grated lemon peel
• 1-1/2 teaspoons grated orange peel
• 1/4 teaspoon vanilla extract
• 5 eggs, lightly beaten
• 2 egg yolks, lightly beaten
• 1/4 cup heavy whipping cream
• TOPPING
• 1-1/2 cups (about 12 ounces) Daisy Brand® Sour CreamXTaste the Freshness! Dollop, dip or drizzle Daisy Brand® Sour Cream on your favorite foods. Get Recipes >
• 3 tablespoons sugar
• 1 teaspoon vanilla extract