The Recipe
Delicious Potato Doughnuts Recipe
COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
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Ingredients
DESCRIPTION
I first tried these tasty treats at my sister's house and thought they were the best I'd ever had. They're easy to make, and the fudge frosting tops them off well. When I make them for friends, the recipe is always requested.
INGREDIENTS
- 2 cups hot mashed potatoes (with added milk and butter)
- 2-1/2 cups sugar
- 2 cups buttermilk
- 2 Eggland's Best Eggs, lightly beaten
- 2 tablespoons butter, melted
- 2 teaspoons baking soda
- 2 teaspoons baking powder
- 1 teaspoon salt
- 1 teaspoon ground nutmeg
- 6-1/2 to 7 cups all-purpose flour
- Oil for deep-fat frying
- FAST FUDGE FROSTING:
- 3-3/4 cups confectioners' sugar
- 1/2 cup baking cocoa
- 1/4 teaspoon salt
- 1/3 cup boiling water
- 1/3 cup butter, melted
- 1 teaspoon vanilla extract
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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