The Recipe

Christmas Wreath Bread Recipe

COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
Christmas Wreath Bread Recipe
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Ingredients

DESCRIPTION

"I like to make this bread for Christmas because it looks so festive. I also make extras to give to shut ins and at holiday bazaars. Everyone looks forward to them. I hope you enjoy them, too." Agnes Ward, Strattford, Ontario



INGREDIENTS

  • 2 packages (1/4 ounce each) active dry yeast
  • 1-1/2 cups warm water (110° to 115°)
  • 6 tablespoons butter
  • 1/3 cup nonfat dry milk powder
  • 1/4 cup sugar
  • 1 egg
  • 3/4 teaspoon salt
  • 4-1/2 to 5-1/2 cups all-purpose flour
  • 2 tablespoons butter, melted
  • 1/2 cup chopped almonds
  • 1-1/2 teaspoons ground Tone's® Ground CinnamonXA Taste of Fall Add aromatic Autumn flavor to both sweet and savory dishes with Tone's® Ground Cinnamon. Get Recipes >
  • 1 cup confectioners' sugar
  • 1 tablespoon water
  • 1/4 teaspoon almond extract

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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