The Recipe
Roasted New Potatoes with Red Onion, Garlic, and Pancetta
COOK TIME : a few secondsPREP TIME : a few seconds
From Epicurious
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Ingredients
DESCRIPTION
Find the recipe for Roasted New Potatoes with Red Onion, Garlic, and Pancetta and other garlic recipes at Epicurious.com
INGREDIENTS
- 3 tablespoons olive oil
- 1 1/2 cups coarsely chopped red onion
- 2 tablespoons chopped fresh Italian parsley
- 4 ounces thinly sliced pancetta (Italian bacon), finely chopped
- 8 garlic cloves, peeled
- 3 1/2 pounds 1 1/2-inch-diameter baby red potatoes
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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