The Recipe
Black-and-Blue Pizzas Recipe
COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
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Ingredients
DESCRIPTION
“Gooey with cheese and loaded with flavorful toppings, these pizzas are rich and filling. Add a mixed green salad to make the meal complete.†—Michelle Huelskamp, Marion, North Carolina
INGREDIENTS
- 2 loaves (1 pound each) frozen bread dough, thawed
- 8 bacon strips, chopped
- 1 pound boneless skinless chicken breasts, cut into strips
- 5 teaspoons blackened seasoning
- 3 shallots, finely chopped
- 2 garlic cloves, minced
- 1 jar (15 ounces) Alfredo sauce
- 2-1/2 cups sliced fresh shiitake mushrooms
- 1 can (3.8 ounces) sliced ripe olives, drained
- 1/2 cup finely chopped sun-dried tomatoes (not packed in oil)
- 1-1/4 cups (5 ounces) crumbled blue cheese
- 3 tablespoons minced fresh basil or 3 teaspoons dried basil
- 2 tablespoons minced fresh thyme or 2 teaspoons dried thyme
- 12 slices provolone cheese
- 3 ounces Parmesan cheese, shaved into strips or 3/4 cup grated Parmesan cheese
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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