The Recipe
Scallops with Herbed Brown Butter
COOK TIME : a few secondsPREP TIME : a few seconds
From Epicurious
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Ingredients
DESCRIPTION
Find the recipe for Scallops with Herbed Brown Butter and other shellfish recipes at Epicurious.com
INGREDIENTS
- Kosher salt, freshly ground pepper
- 2 tablespoons (1/4 stick) unsalted butter, cut into small pieces
- 2 teaspoons fresh lemon juice
- 1 tablespoon olive oil
- 4 sprigs herbs (such as tarragon, lemon thyme, or sage)
- 1 pound sea scallops, side muscle removed
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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