The Recipe
Slow cooker split pea dal
COOK TIME : a few secondsPREP TIME : 30 minutes
From BBC - Food
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Ingredients
DESCRIPTION
Tasty and filling, dhal makes a cheap, healthy and satisfying meal from storecupboard ingredients.
INGREDIENTS
- 300g/10½oz yellow split peas
- 1 onion
- 200g/7oz chopped tomatoes
- thumb of fresh root ginger
- 2 tsp cumin
- 2 tsp ground turmeric
- 2 garlic
- 10 freeze-dried curry leaves
- 700ml/1¼ pts hot vegetable stock
- 1 hot green finger chilli
- 2 tbsp vegetable or sunflower oil
- wedges, to serve lemon
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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