The Recipe
Thai Chicken Soup Recipe
COOK TIME : 25 minutesPREP TIME : 10 minutes
From A Spicy Perspective
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1 1/2 - 2 lbs. boneless skinless chicken breast, sliced thin
- 1 large onion, peeled and sliced thin
- 1 red bell pepper, quartered and sliced thin
- 1 cup shredded carrots
- 1 cup thinly sliced snap peas
- 1/2 cup roughly chopped thai basil
- 2 Tb. vegetable oil
- 1 tsp. sesame oil
- 1/4 - 1/2 tsp. crushed red pepper
- 2 Tb.
- fresh grated ginger
- 4 cloves garlic, minced
- 64 oz. chicken stock
- 1 1/2 cups unsweetened coconut milk
- 1/4 cup fish sauce
- 1/2 cup chopped green onions for garnish
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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