Green Chile Mole Hot Dog Recipe

INGREDIENTS

• For the Mole Recipe:
• 2 dried Ancho chiles
• 4 dried Pasilla chiles (New Mexican, California, Anaheim)
• 1 Tb.. butter
• 1 medium onion, chopped
• 3 cloves garlic, minced
• 2 tsp. dried oregano
• 2 cups chicken stock
• 1 Tb. masa (ou can sub a handful of broken up tortilla chips)
• 3 Tb. creamy peanut butter
• 1 Tb. honey
• 2 oz. chopped mexican chocolate (or bitter chocolate + a pinch of cinnamon)
• For the Hot Dog Recipe:
• 8 hot dog buns
• 8 hot dogs
• 2 ripe avocados, sliced
• 1 jar Green Chile or Salsa Verde (I used 505 Green Chile)
• 3/4 cup pico de gallo
• 1/2 crumbled California-Made Queso Fresco