The Recipe
Chicken Under a Brick
COOK TIME : a few secondsPREP TIME : a few seconds
From Bon Appetit Magazine
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1 3 1/2–4-lb. chicken, backbone removed
- 2 vegetable oil
- Kosher salt, freshly ground pepper
- 2 bricks wrapped in foil
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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