The Recipe
Mung Bean Hummus
COOK TIME : a few secondsPREP TIME : 8 minutes
From 101 Cookbooks
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1 1/2 cups / 7 1/2 oz cooked mung beans 2 tablespoons lemon juice 1/2 cup / 120 ml tahini paste 1 large clove garlic, peeled & smashed 1/2 teaspoon fine grain sea salt ~1/3 cup water
- To serve (any or all of the following): shallot or olive oil drizzle, fried shallots, minced chives, zaatar, bakes pita strips*
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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