The Recipe

American Sandwich Bread

Name: American Sandwich Bread
Prep time: 1 h 45 min
Cook time: 45 min
Yield: One 9-inch loaf
Ingredients: 3¾ cups (18¾ ounces) unbleached all-purpose flour, plus more for dusting the work surface; 2 teaspoons salt; 1 cup warm whole milk (about 110 degrees); 1/3 cup warm water (about 110 degrees); 2 tablespoons unsalted butter, melted; 3 tablespoons honey; 1 envelope (about 2¼ teaspoons) instant yeast

COOK TIME : an hourPREP TIME : 2 hours

From Brown Eyed Baker

likes48

pins2,047

tweets0

7

Ingredients

DESCRIPTION

No description provided.

INGREDIENTS

3¾ cups (18¾ ounces) unbleached all-purpose flour, plus more for dusting the work surface
2 teaspoons salt
1 cup warm whole milk (about 110 degrees)
1/3 cup warm water (about 110 degrees)
2 tablespoons unsalted butter, melted
3 tablespoons honey
1 envelope (about 2¼ teaspoons) instant yeast

DIRECTIONS

Read Directions

NUTRITION