The Recipe

Almond Macarons

COOK TIME : 10 minutesPREP TIME : 30 minutes
From Brown Eyed Baker
Almond Macarons
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Ingredients

DESCRIPTION

No description provided.

INGREDIENTS

  • 2 pounds (910 g) almond paste
  • 1 pound (455 g) granulated sugar
  • 6 to 8 egg whites (¾ to 1 cup or 180 to 240 ml)

DIRECTIONS

Read Directions

NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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