The Recipe

Pumpkin Ice Cream

COOK TIME : 20 minutesPREP TIME : 30 minutes
From Brown Eyed Baker
Pumpkin Ice Cream
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 1½ cups whole milk
  • 1 cup heavy cream
  • 1/3 cup plus 2 tablespoons granulated sugar
  • 1 teaspoon freshly-grated ginger
  • ½ teaspoon ground cinnamon
  • 1 cinnamon stick
  • ½ teaspoon ground nutmeg
  • ¼ teaspoon kosher salt
  • 5 large egg yolks
  • ¼ cup dark brown sugar
  • ½ teaspoon vanilla extract
  • 2 teaspoons Grand Marnier, rum or brandy (optional)
  • ¾ cup canned pumpkin

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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