The Recipe
Monte Cristo Sandwich
COOK TIME : a few secondsPREP TIME : 10 minutes
From Brown Eyed Baker
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 8 slices firm bread (a hearty French or Challah), sliced ½-inch to 1-inch thick
- 1½ cups whole milk
- 6 egg yolks
- 3 tablespoons light brown sugar
- 2 tablespoons unsalted butter, melted + 1 tablespoon for cooking
- 1 tablespoon vanilla extract
- ¼ teaspoon salt
- Dijon mustard
- 8 ounces sliced Virginia ham
- 8 ounces Gruyère cheese, shredded
- Maple syrup, for serving
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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