Coconut Cream Pie

INGREDIENTS

• :
• 5 tablespoons unsweetened shredded coconut
• 9 graham crackers (about 5 ounces), broken into rough pieces
• 2 tablespoons granulated sugar
• 5 tablespoons unsalted butter, melted
• 1 (14-ounce) can coconut milk, well stirred (
• cream of coconut)
• 1 cup whole milk
• ½ cup unsweetened shredded coconut
• 2/3 cup granulated sugar
• ¼ teaspoon salt
• 5 egg yolks
• ¼ cup cornstarch
• 1½ teaspoons vanilla extract
• 2 tablespoons unsalted butter, cut into pieces
• 1½ cups heavy cream, chilled
• 1½ tablespoons granulated sugar
• 1½ teaspoons dark rum
• ½ teaspoon vanilla extract