Grilled Pork Chops Recipe ~ Pineapple Salsa

INGREDIENTS

• For the Pork Chops:
• 4 boneless pork chops, 3/4 - 1 inch thick (1-1.5 lbs)
• 1/4 cup soy sauce
• 2 tsp. mesquite liquid smoke
• 1 Tb. sriracha hot sauce
• 3 Tb. honey
• For the Salsa:
• 1 cup fresh diced pineapple
• 1 cup diced red bell pepper
• 1 cup diced kiwi (about 4)
• 1/4 cup diced red onion
• 2 Tb. chopped cilantro
• 1 Tb. olive oil
• 1/2 tsp. sriracha hot sauce
• Salt and Pepper