The Recipe
Braised Chicken in Lemon-Basil Sauce
COOK TIME : a few secondsPREP TIME : a few seconds
From Williams-Sonoma
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1 chicken, about 3 1/2 lb., cut into parts and skin removed
- Salt, to taste
- 3 Tbs. unsalted butter
- 1 Tbs. olive oil
- 2 Tbs. minced shallots
- 1/3 cup dry white wine or dry vermouth
- 1/2 cup low-sodium chicken broth
- 1 1/2 tsp. grated lemon zest
- 1/4 cup fresh lemon juice
- 6 paper-thin lemon slices, seeds removed
- 1/3 cup chopped fresh basil
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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