The Recipe
Belgian Waffles with Triple Strawberry Topping
COOK TIME : a few secondsPREP TIME : a few seconds
From Williams-Sonoma
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1 lb. strawberries, hulled and pureed in a blender until smooth
- 1/3 cup sugar
- 1 cup heavy cream
- 5 Tbs. unsalted butter, melted
- 2 cups warm water (110° to 120°F)
- 2 1/2 cups Bellegem waffle mix
- 1 cup strawberries, hulled and sliced
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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