The Recipe
Frittata with Mixed Herbs, Leeks and Parmesan Cheese
COOK TIME : a few secondsPREP TIME : a few seconds
From Williams-Sonoma
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 2 Tbs. unsalted butter
- 4 cups thinly sliced leeks, white and light green portions, rinsed well
- Salt and freshly ground pepper, to taste
- 6 eggs
- 1/2 cup mixed minced fresh flat-leaf parsley, basil and mint
- 1/4 cup grated Parmigiano-Reggiano cheese
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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