The Recipe
Mini-Tarts
COOK TIME : a few secondsPREP TIME : a few seconds
From Williams-Sonoma
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1 1/4 cups all-purpose flour
- 1/3 cup confectioners' sugar
- 1/2 tsp. salt
- 10 Tbs. (1 1/4 sticks) chilled unsalted butter,
- cut into pieces
- 2 egg yolks, lightly beaten with 1 Tbs. water
- 1 jar (28 oz.) lemon curd or mincemeat tart
- filling
- Whipped cream, meringue, fresh fruit or
- candied ginger for garnish
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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