The Recipe

Individual Lemon Pudding Cakes

COOK TIME : a few secondsPREP TIME : a few seconds
From Williams-Sonoma
Individual Lemon Pudding Cakes
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Ingredients

DESCRIPTION

No description provided.

INGREDIENTS

  • 1/2 cup all-purpose flour
  • 1/4 tsp. salt
  • 3 eggs, separated
  • 1 cup sugar
  • 1 tsp. finely grated lemon zest
  • 1/3 cup fresh lemon juice (about 2 large lemons)
  • 1 1/3 cups milk

DIRECTIONS

Read Directions

NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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