Tzatziki

INGREDIENTS

• 1 English (hothouse) cucumber
• Sea salt, to taste, plus 1 tsp.
• 1 or 2 garlic cloves
• 1 1/2 cups plain Greek-style yogurt
• 1 Tbs. extra-virgin olive oil
• 1 Tbs. fresh lemon juice
• 1 Tbs. red wine vinegar
• Freshly ground white pepper, to taste
• 1 Tbs. finely chopped fresh mint