The Recipe
Mat Follas' wild garlic pesto recipe
COOK TIME : a few secondsPREP TIME : 10 minutes
From lovefood.com
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 50 wild garlic leaves
- g spinach
- 50 hazelnuts
- g english Mustard
- 100 honey
- g virgin rapeseed oil (to form a paste - see method)
- 1 salt
- tsp squeeze of half a lemon
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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