The Recipe
Crockpot Gingered Chickpea with Spicy Tomato Stew
COOK TIME : a few secondsPREP TIME : a few seconds
From Cookin Canuck
likes182
pins3,484
tweets0
12
Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1 tbsp olive oil
- 2 onions, finely chopped
- 4 cloves garlic, finely chopped
- 2 tbsp minced fresh ginger
- 2 tsp ground coriander
- 1 tsp coriander seeds
- 1 tsp salt
- 1/2 tsp freshly ground black pepper
- 2 tsp balsamic vinegar
- 2 cups coarsely chopped tomatoes, canned or fresh
- 2 cans (15 oz each) chickpeas, rinsed & drained, or 2 cups dried chickpeas, cooked & drained
- 2 cups (packed) fresh spinach leaves
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
Other Tasty Recipes
134
4,778
0
53
1,095
0
103
1,029
0
516
344
0
More from this Publisher
115
15,145
0
2
1,333
0
Quick Mushroom, Zucchini & Thyme Sauté with Fried Egg Recipe
published on Mar 8th 2013
by Cookin Canuck
0
1,034
0
15
2,240
0