The Recipe
Summertime Frittata Recipe with Artichoke, Tomato & Basil Pesto
COOK TIME : a few secondsPREP TIME : a few seconds
From Cookin Canuck
likes9
pins2,696
tweets0
7
Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 2 eggs
- 2 tbsp water
- 5 slices tomato
- 1 artichoke heart, cut into 5 or 6 pieces
- Pinch of kosher salt
- Pinch of freshly ground black pepper
- 1 tsp thinly sliced fresh basil
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
Other Tasty Recipes
58
1,132
0
117
1,462
0
Whole Wheat, Brown Butter, Vanilla Bean Cake with Ganache Frosting (&Giveaway)
published on Feb 14th 2012
by Naturally Ella
12
2,830
0
198
2,531
0
More from this Publisher
1
326
0
0
83
0
21
2,504
0
Baked Tilapia Recipe with Arugula Walnut Pesto & Breadcrumb Crust
published on Mar 26th 2013
by Cookin Canuck
19
2,033
0