Cheddar Bacon Buttermilk Biscuits

INGREDIENTS

• 2 cups all purpose flour
• ½ teaspoon salt
• 4 teaspoons baking powder
• 1/4 teaspoon baking soda
• 1 teaspoon freshly cracked black pepper
• 4 tablespoons cold unsalted butter, grated
• 4 strips cooked bacon, chopped into little pieces
• ¼ cup of shredded cheddar cheese
• 1 cup cold buttermilk