The Recipe
Fall Fest: Spinach Artichoke Cups
COOK TIME : a few secondsPREP TIME : a few seconds
From What's Gaby Cooking
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 24 wonton wrappers
- 1 1/2 cup frozen spinach, thawed and chopped
- 1 1/2 cup artichoke hearts, chopped
- 6 oz cream cheese
- 1/4 cup sour cream
- 4 tbsp Parmesan cheese
- 1 tsp red pepper flakes
- salt and pepper to taste
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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