The Recipe

Pastry School – Week 1 and a Buttermilk Pudding Recipe

COOK TIME : a few secondsPREP TIME : a few seconds
From What's Gaby Cooking
Pastry School – Week 1 and a Buttermilk Pudding Recipe
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 2 teaspoons powdered gelatin
  • 1 cup  buttermilk
  • 1¾ cups heavy cream
  • ¼ cup superfine sugar

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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