Garlic Shrimp and White Beans

INGREDIENTS

• 6 tablespoons olive oil, divided
• 3 garlic cloves, minced, divided
• 2 dried chiles de árbol
• 1 bay leaf, preferably fresh
• 1 1/4 cups chopped tomato (about 8 ounces)
• Kosher salt, freshly ground pepper
• 1 tablespoon tomato paste
• 2 15-ounce cans white beans (such as cannellini), rinsed, drained
• 1 cup low-sodium chicken broth
• 1 pound medium shrimp
• 1 teaspoon smoked paprika
• 2 tablespoons chopped flat-leaf parsley
• Grilled bread (optional)