The Recipe
Meyer Lemon and Peppercorn Italian Ice
COOK TIME : 5 minutesPREP TIME : a few seconds
From A Spicy Perspective
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 3 cups water
- 1 cup sugar
- 1 ½ Tb. lemon zest
- ¾ cup Meyer lemon juice, freshly squeezed (6-8 lemons)
- 1 Tb. freshly ground black pepper
- Pinch of salt
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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